Measure 2 cups of the vanilla batter into small bowl blend in chocolate syrup mixture. FOR THE CHOCOLATE BATTER: Combine syrup and 1/4 teaspoon baking soda.Combine flour, 1 teaspoon baking soda and the salt add alternately with buttermilk to creamed mixture. FOR THE VANILLA BATTER: Cream butter, sugar and vanilla in large mixer bowl until light and fluffy.Tablespoon butter or 1 tablespoon margarine (4 ounce) hershey's milk chocolate candy bars, broken into pieces Semi-sweet chocolate baking squares, broken into pieces**Ĭup evaporated milk (NOT sweetened condensed milk) Hershey's milk chocolate candy bar, broken into pieces (4 ounces) Coconut Cream Cake with Coconut Frosting– This Coconut Cream Cake is a coconut lovers dream! It is a coconut infused cake, with a rich and creamy coconut cream cheese frosting, sprinkled with even more toasted coconut.Cup butter or 1 cup regular margarine, softenedĬup butter or 1/2 cup regular margarine, softenedĬups confectioners' sugar (1-pound package).You will love the delicious whipped creamy topping! Perfect for potlucks and parties! Orange Pineapple Cake– Orange Pineapple cake is a light, fruity cake with an island flair.Chocolate Pudding Cake– This Chocolate Pudding Cake is probably the easiest chocolate cake recipe out there.And spread over the top is a silky smooth chocolate ganache. It is light and decadent and has a rich chocolate flavor. Flourless Chocolate Cake– This Flourless Chocolate Cake is by far the easiest version I have ever made and it tastes just as good as more difficult recipes.If not, you can indulge in this decadent chocolate melting cake at home.
Carnival Cruise Warm Melting Cake– Have you tried the Carnival Cruise Line Warm Chocolate Melting Cake? If you’ve been on a Carnival Cruise, you know how amazing it is.Chocolate Chocolate Chip Nothing Bundt Cake Copycat– Our copycat version of Nothing Bundt Cake’s Chocolate Chocolate Chip Bundt Cake is a MUST TRY! It is one of our most popular recipes for a good reason.Better Than “You Know What” Cake – Turn a basic chocolate cake mix into a decadent chocolate desert with a sweet caramel filling and topped with toffee bar pieces.Strawberries and Cream Cake– Strawberries and Cream Cake is a great summer dessert, loaded with fresh strawberries in both the cake and frosting! Perfect for a family get together.If you love cake you are in the right place! Check out some of our favorite cake recipes that make the perfect dessert for any occasion. Spread on top of the cooled cake, and add a little bit of the crumble mixture on top if you like.I like to add the vanilla at the end, then beat on high for about three to five minutes or until it’s nice and fluffy.If it’s too thick, add about a teaspoon of milk at a time until it reaches your desired consistency.Slowly add powdered sugar, a little at a time, mixing constantly.Whip the cream cheese and butter together for a few minutes to make it light and fluffy before adding any other ingredients.Make sure your cream cheese and butter is at room temperature.Here are a few tips to making the very best frosting: Perhaps my very favorite part of cinnamon rolls is the luscious, dreamy and creamy icing that goes on top. I like to swirl it all through the white cake, but save some to crumble over the top of the frosting. The secret? Graham crackers! Combining crushed graham crackers with cinnamon, brown sugar and butter gives the mixture a crunchy texture that will knock your socks off! It doesn’t even taste like graham crackers, but provides a texture that can’t be beat. The star of this show, aside from the fluffy cream cheese frosting, which we will get to, is the crumbly, buttery streusel-like mixture that is swirled throughout the cake.
It’s a real favorite, and it will be for you too! What Makes that Cinnamon Streusel Crumb Topping? I was pretty much swatting my kids away with a stick just so I could take the picture.
Every time I make this for a crowd I have people begging for this recipe. Simple to make, super cinnamon flavor and done in a snap! I got this recipe from my friend Lesa years ago when we were in college and have been making it ever since. But this moist, flavorful cake is just the opposite. You know what I mean, right? Cinnamon rolls are WORK. Cinnamon Swirl Cake is the perfect dessert when you’re craving cinnamon rolls but just don’t have the time or patience for all that raising and waiting and baking.